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Le Cambusier

Restaurant, Gastronomic cuisine, Traditional cuisine, Wine bar, Bistro / wine bar, Traditional cuisine in Saint-Malo
From :  18 Adult menu
  • Restaurant - Wine Bar - Cellar.
    Chef Olivier Hubert settled in St Malo at Le Cambusier Restaurant in the old city of St Malo with Marie-Eve, born in Cancale: her grandfather was "Cambusier", a French cod fisherman on the ship "L'Heureux".
    The chef offers a cuisine based on fresh local products playing on textures and flavors.
    The menus are regularly renewed.
    Discover cheeses and butter from the famous "Maison Bordier" with a glass of selected wine (over 80 wines).
    Capacity: 60 seats
  • Environment
    • In the town centre
    • By the sea
  • Capacity
    • People :  60 place setting
  • Spoken languages
    • French
    • English
  • Accepted customers
    • Individuals
    • Groups
Services
  • Equipment
    • Bar
    • Patio
    • WIFI
  • Services
    • Seminar
Rates
Payment methods
  • Debit cards
  • 'Chèques déjeuners' luncheon vouchers
  • 'Chèques restaurant' vouchers
  • Holiday vouchers
  • Cash
  • 'Tickets restaurants' vouchers
  • Rates
  • Adult set menu
    From 18 € to 23 €
  • A la carte
    From 14 €
  • Child menu
Openings
Openings
  • From March 18, 2022 until December 30, 2022
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