See photos (3)

La Réserve

Restaurant, Traditional cuisine in Rennes

Opening hours and services not guaranteed
  • 60 covers
    Specialities: Roasted Coucou de Rennes chicken - velvet crab bisque with star anise and heirloom vegetables - cep parcels with a Bouchinot liqueur cream - bouchot mussel, lardon and cider cassolette
  • Environment

    • In the town centre
  • Capacity

    • People :  35 place setting
  • Spoken languages

    • English
  • Accepted customers

    • Individuals
    • Groups
Services
  • Equipment

    • Terrace
Rates

Payment methods

  • Holiday vouchers
  • Rates
  • Adult set menu
Our suggestions