Enjoy local specialities

All the suggest Enjoy local specialities

35120 Cherrueix

Blue. B

Hotel-restaurant

35800 Dinard

35650 Le Rheu

Le Chalut

Restaurant

Le Chalut began life as a small bistrot; in less than ten years, it has become one of the best addresses in the old walled town. Cosy, intimate atmosp

35400 Saint-Malo

La Grassinais

Restaurant

Our restaurant offers a local and from the market cooking. The chef, Christophe Bouvier, will awake your taste buds, with an amazingly and personalize

35400 Saint-Malo

35300 Fougères

Au Cellier

Restaurant

Located beyond the forest on the outskirts of Fougères. Au Cellier for a warm, convivial atmosphere and good food. Philippe and Mariannick Ripoche off

35300 Fougères

120 covers
.
Specialities: “Jean-Luc” braised lobster in 2 courses, Paul Renault farm-reared pigeon - Breton apple shortbread biscuit - salted butter

35350 Saint-Méloir-des-Ondes

Restaurant du Château

Hotel-restaurant

This restaurant is situated on the way between Saint-Malo, Mont Saint-Michel, Rennes and Dinan. The service is good, this restaurant is specialized on

35270 Combourg

This hotel has a wonderful and Satisfying restaurant, it’s open from Monday to Saturday is a pleasant place to stay.

35290 Quédillac

150 covers
Specialities: Homemade terrine and onion jam - squab casserole with forest flavours - délice des forges (apple and cider caramel crunch)

35380 Plélan-le-Grand

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